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INGREDIENTS:

• 2 tablespoons sesame seeds
• 1 tablespoon poppy seeds
• 1/2 cup sugar
• 1/2 cup olive oil
• 1/4 cup white vinegar
• 1/4 teaspoon paprika
• 1/4 teaspoon Worcestershire sauce
• 1 tablespoon dried minced onion
• 1 (10 ounce) bag fresh spinach ? chopped, washed and dried
• 1 quart strawberries, sliced
• 1/4 cup toasted slivered almonds

COOKING INSTRUCTIONS:

1. Whisk together the sesame seeds, poppy seeds, sugar, olive oil, vinegar, paprika, Worcestershire sauce, and onion.
2. Refrigerate until chilled.
3. In a large bowl, combine the spinach, strawberries and almonds.
4. Pour dressing over salad; toss and refrigerate 10?15 minutes before serving.

Received via e-mail from Luiza. Thanks a lot!